Sunday, September 17, 2006

Beef Stew

Beef Stew
McCormick Beef Stew seasoning packet
2 lb. chuck roast, cut up
5 cups mixed veggies, like potatoes, carrots, celery and onion

I have always used the McCormick seasoning packets for beef stew, but I was SO disappointed in how bland this turned out! :( After adding a bunch of pepper and some salt, plus fresh thyme from the garden, it got a bit more flavorful, but not great. I'd love to have someone else's recipe, if they're willing to share, as beef stew is SO homey and filling and wonderful in the crock pot after a cold soccer game...

ANYWAY, if you'd like bland beef stew, just follow the directions on the back of the McCormick Beef Stew packet.


serve with
bread "home-baked" from Rhodes frozen dough

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